Sizzling Spicy Shrimp Tacos

Spicy Shrimp Tacos

Get ready for a taco night that packs a punch. These spicy shrimp tacos are quick to make and delicious to eat, featuring succulent shrimp marinated in a blend of bold spices and served on warm tortillas with fresh toppings. In just 20 minutes, you can have a tasty dish that’s sure to be a hit.

Ingredients

  • 1 lb large shrimp, peeled and deveined
  • 2 tbsp olive oil
  • 1 tsp chili powder
  • 1/2 tsp smoked paprika
  • 1/4 tsp cayenne pepper (adjust to heat preference)
  • 1/2 tsp garlic powder
  • 1/2 tsp ground cumin
  • Salt to taste
  • 4-6 small flour or corn tortillas
  • 1 avocado, sliced
  • 1/4 cup red onion, finely chopped
  • 1/2 cup cilantro, chopped
  • 1 lime, cut into wedges
  • Your favorite salsa or pico de gallo
  • Sour cream or Mexican crema (optional)

Instructions

  1. In a bowl, combine olive oil, chili powder, smoked paprika, cayenne pepper, garlic powder, ground cumin, and salt. Mix well to create the marinade.
  2. Add the shrimp to the marinade and toss to ensure they are fully coated. Let them sit for 10-15 minutes to absorb the flavors.
  3. Heat a skillet over medium-high heat. Once hot, add the marinated shrimp and cook for about 2-3 minutes on each side or until they turn pink and are slightly charred.
  4. Warm the tortillas in a dry skillet or microwave until they are pliable and slightly toasted.
  5. Assemble the tacos by placing a few shrimp on each tortilla. Top with slices of avocado, chopped red onion, cilantro, and a squeeze of lime juice. Add salsa or pico de gallo and a dollop of sour cream or Mexican crema if desired.
  6. Serve immediately and enjoy your fiery feast!

Tips and Variations

  • For an even spicier kick, add a diced jalapeño or a splash of hot sauce to the shrimp marinade.
  • If you’re looking for a low-carb option, use lettuce wraps instead of tortillas.
  • Try adding some shredded cabbage or carrot for added crunch and nutrition.
  • For a smoky variation, grill the shrimp instead of cooking them in a skillet.
  • Pair your spicy shrimp tacos with a side of Mexican rice or beans for a more filling meal.

Enjoy your sizzling spicy shrimp tacos and spice up your dinner routine with this easy and mouth-watering recipe!

By admin

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