Simple and Delicious Baked Salmon

Simple and Delicious Baked Salmon

Prep time: 10 minutes
Cook time: 15-20 minutes
Total time: 25-30 minutes
Serves: 4

Baked salmon is an excellent source of protein and omega-3 fatty acids. This recipe will guide you through creating a simple yet flavorful meal that’s perfect for a busy weeknight or a special occasion.


  • 4 six-ounce salmon fillets
  • 2 tablespoons olive oil
  • 2 tablespoons lemon juice
  • 2 cloves garlic, minced
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon paprika
  • 1/4 teaspoon onion powder
  • 1 tablespoon chopped fresh dill or parsley, for garnish (optional)
  • Lemon slices, for serving (optional)


  1. Preheat the oven to 450°F (230°C).
  2. Line a baking sheet with parchment paper or lightly grease it with cooking spray.
  3. In a small bowl, whisk together the olive oil, lemon juice, minced garlic, salt, pepper, paprika, and onion powder to create the marinade.
  4. Place the salmon fillets on the prepared baking sheet.
  5. Pour the marinade over the salmon, ensuring that the fillets are evenly coated.
  6. Let the salmon marinate for about 5 minutes for the flavors to penetrate.
  7. Bake in the preheated oven for 12-15 minutes, or until the salmon flakes easily with a fork.
  8. Set the oven to broil and broil the salmon for an additional 1-2 minutes for a golden crust, being careful not to overcook.
  9. Remove the salmon from the oven and let it rest for a few minutes before serving.
  10. Garnish with fresh chopped dill or parsley and lemon slices, if desired.

This simple baked salmon can be served with a variety of sides such as steamed vegetables, a fresh salad, or roasted potatoes. Not only is it an incredibly healthy and quick meal to prepare, but it also brings a delicate balance of flavors that will impress your palate. Enjoy!

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