Creamy Chicken Alfredo Tortellini Soup


As the temperatures drop, nothing warms you up quite like a hot bowl of soup. This Chicken Alfredo Tortellini Soup is a creamy, delicious twist on a classic favorite, combining tender chicken, cheese-stuffed tortellini, and a rich Alfredo base. It’s a cozy, satisfying meal that’s sure to become a new staple in your home.


  • 1 tablespoon olive oil
  • 1 small onion, diced
  • 2 garlic cloves, minced
  • 1 lb chicken breast, cut into bite-sized pieces
  • Salt and pepper to taste
  • 4 cups chicken broth
  • 1 cup heavy cream
  • 1/2 cup grated Parmesan cheese
  • 1 teaspoon Italian seasoning
  • 9 ounces refrigerated cheese tortellini
  • 2 cups fresh spinach, roughly chopped
  • Extra Parmesan cheese for garnish
  • Fresh parsley, chopped for garnish


  1. In a large pot, heat the olive oil over medium heat. Add the diced onion and sauté until transparent, about 2-3 minutes. Add the minced garlic and cook for an additional minute, until fragrant.
  2. Season the chicken breast pieces with salt and pepper, then add them to the pot. Cook until the chicken is no longer pink in the center, about 5-7 minutes.
  3. Pour in the chicken broth and bring the mixture to a boil. Once boiling, reduce the heat to low and let it simmer for 10 minutes to allow the flavors to meld.
  4. Stir in the heavy cream, Parmesan cheese, and Italian seasoning, and continue simmering for another 5 minutes.
  5. Add the refrigerated cheese tortellini to the soup and cook according to the package instructions, usually about 3-5 minutes.
  6. Once the tortellini is cooked through, add the chopped spinach and cook for an additional 2 minutes, or until the spinach is wilted.
  7. Taste the soup and adjust seasoning with additional salt and pepper if needed.
  8. Ladle the soup into bowls, and garnish with extra Parmesan cheese and fresh chopped parsley before serving.


This Chicken Alfredo Tortellini Soup is a luxurious twist on traditional soups, offering a creamy, cheesy flavor that’s balanced by the fresh greens and hearty pasta. It’s a dish that promises comfort and satisfaction in every spoonful. Serve it up on a cold day and watch as it becomes a family favorite!

Cooking Time

Total time: 30 minutes

  • Preparation time: 10 minutes
  • Cooking time: 20 minutes

Note: This recipe serves 4-6 people and is approximately a 5-minute read. Adjust the seasonings to your preferences and enjoy!

By admin

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