Classic Chicken Alfredo Recipe

Classic Chicken Alfredo Recipe

Savor the rich flavors of this classic Italian-American dish that combines tender chicken, creamy Alfredo sauce, and perfectly cooked fettuccine. It’s a family favorite that’s both simple and decadent, sure to satisfy your comfort food cravings.


  • 2 boneless, skinless chicken breasts
  • Salt and pepper, to taste
  • 2 tablespoons olive oil
  • 1 pound fettuccine pasta
  • 4 tablespoons unsalted butter
  • 2 cloves garlic, minced
  • 1 cup heavy cream
  • 1 cup freshly grated Parmesan cheese
  • Parsley for garnish (optional)


  1. Season the chicken breasts with salt and pepper on both sides.
  2. In a large skillet, heat olive oil over medium heat. Add the chicken and cook until golden brown and no longer pink in the middle, about 5-7 minutes per side. Remove from the skillet and set aside.
  3. While the chicken is cooking, bring a large pot of salted water to boil. Cook the fettuccine according to the package instructions until al dente, then drain and set aside.
  4. In the same skillet used for the chicken, melt the butter over medium heat. Add the minced garlic and sauté until fragrant, about 1 minute.
  5. Pour in the heavy cream and bring to a simmer. Allow the cream to reduce slightly, then stir in the grated Parmesan cheese until smooth and creamy.
  6. Reduce heat to low and return the cooked chicken to the skillet, turning to coat in the sauce. Simmer for a couple of minutes to warm through.
  7. Slice the chicken into strips, then toss the pasta into the Alfredo sauce until well coated.
  8. Plate the fettuccine Alfredo and top with sliced chicken. Garnish with parsley if desired.
  9. Serve hot and enjoy your homemade Chicken Alfredo!


  • For a lighter version, substitute half-and-half for the heavy cream and use less butter.
  • Add vegetables like peas, broccoli, or bell peppers for a nutritious twist.
  • Leftover Alfredo sauce can be stored in an airtight container in the fridge for up to 3 days and reheated gently.


Chicken Alfredo is a timeless comfort dish that’s easy to make and always satisfying. Whether for a weeknight dinner or special occasion, this creamy pasta dish is sure to impress. Enjoy your meal!

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