Refreshing, light, and packed with protein, the Chicken Caesar Zoodle Salad is the perfect dish to welcome the warmth of spring or to enjoy during a hot summer day. If you’re craving the classic Caesar salad but want a healthier twist, substituting zucchini noodles (zoodles) for the traditional croutons gives you a delightful crunch and adds an extra serving of veggies to your meal. Here’s how to whip up this nutritious and satisfying salad in just a few simple steps.
Ingredients:
- 2 medium zucchinis, spiralized into zoodles
- 2 cups cooked chicken breast, shredded or chopped
- 1/2 cup freshly grated Parmesan cheese
- For the Caesar dressing:
- 1/2 cup Greek yogurt
- 1 clove garlic, minced
- 2 tbsp lemon juice
- 2 anchovy fillets, minced (optional)
- 1 tsp Worcestershire sauce
- 1 tsp Dijon mustard
- 1/2 tsp black pepper
- Salt to taste
- 2 tbsp olive oil
- Extra Parmesan cheese and lemon wedges for garnish
Instructions:
- Begin by preparing your zoodles; wash and spiralize the zucchini. To remove excess moisture, place the zoodles on a paper towel, sprinkle with a bit of salt, and let them sit for a few minutes.
- Now move on to the Caesar dressing. In a small bowl, whisk together the Greek yogurt, minced garlic, lemon juice, minced anchovies, Worcestershire sauce, Dijon mustard, black pepper, and a pinch of salt. Slowly drizzle in the olive oil while whisking until the dressing is well combined and creamy.
- In a large mixing bowl, combine the zoodles, shredded chicken, and grated Parmesan cheese.
- Pour the homemade Caesar dressing over the zoodle mixture and toss until everything is well coated.
- Taste and adjust seasoning if necessary. If you prefer a thinner consistency for the dressing, you can add a tablespoon of water or more lemon juice to thin it out.
- Divide the salad among plates and garnish with additional Parmesan cheese and lemon wedges if desired.
This Chicken Caesar Zoodle Salad is not only delicious but also a fantastic way to include more greens in your diet without sacrificing flavor. It makes an excellent lunch or a light dinner, and you can easily customize it by adding other vegetables like cherry tomatoes or cucumber if you like. Enjoy this guilt-free twist on a classic!