Chicken and Avocado Quesadilla: A Quick & Flavorful Delight

Quesadillas are a go-to meal for anyone in need of a quick, satisfying bite. The combination of tender chicken and creamy avocado in this Chicken and Avocado Quesadilla recipe makes a perfect match. Whether you’re looking for a speedy weeknight dinner or a tasty lunch, this recipe is sure to please everyone at the table.

Ingredients:

  • 2 large flour tortillas
  • 1 ripe avocado, sliced
  • 1 cup cooked chicken, shredded
  • 1 cup shredded Monterey Jack or cheddar cheese
  • 1/2 red onion, thinly sliced
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon cumin
  • Salt and pepper to taste
  • Fresh cilantro, chopped (optional for garnish)
  • Sour cream for serving (optional)
  • Salsa for serving (optional)

Instructions:

  1. Heat a non-stick skillet over medium heat while you assemble the quesadillas.
  2. Lay one flour tortilla flat on a clean surface and sprinkle half of the cheese evenly over the tortilla.
  3. Arrange the cooked chicken, avocado slices, and red onion over the cheese. Sprinkle with garlic powder, cumin, salt, and pepper.
  4. Cover with the remaining cheese and top with the second flour tortilla.
  5. Carefully place the quesadilla in the heated skillet. Cook for 2-3 minutes on one side until the tortilla is golden and crispy.
  6. Using a large spatula, carefully flip the quesadilla over and cook for another 2-3 minutes on the other side until the cheese is melted and the second tortilla is golden and crisp.
  7. Remove from the skillet and let it sit for a minute before slicing into wedges. This will help the quesadilla set and make for easier cutting.
  8. While the quesadilla cools slightly, chop fresh cilantro for garnish, if desired.
  9. Garnish with chopped cilantro and serve with sour cream and salsa on the side, if desired.

Tips:

  • Customize your quesadilla with additional ingredients such as bell peppers, mushrooms, or jalapeƱos for an extra kick.
  • To save time, use rotisserie chicken or any leftover chicken you have on hand.
  • For a vegetarian version, omit the chicken and add more veggies or some beans for added protein.

There you have it! In just a few minutes, you can indulge in a Chicken and Avocado Quesadilla that combines the flavors of juicy chicken, creamy avocado, and melted cheese inside a crispy tortilla. Enjoy this delicious meal any time for a quick and hassle-free cooking experience.

By admin

Leave a Reply

Your email address will not be published. Required fields are marked *