Chicken enchiladas are a beloved Mexican dish known for their rich flavors, versatility, and the warm comfort they bring to any table. This recipe features succulent chicken, creamy cheese, and a perfectly spiced sauce that will leave everyone asking for seconds. Whether it’s a weeknight dinner or a special occasion, these enchiladas are sure to impress.
Ingredients:
- 2 cups cooked and shredded chicken
- 1 medium onion, finely chopped
- 2 cloves garlic, minced
- 1 teaspoon ground cumin
- 1 teaspoon chili powder
- Salt and pepper to taste
- 2 cups enchilada sauce (store-bought or homemade)
- 8-10 flour tortillas
- 2 cups shredded cheese (cheddar, Monterey Jack, or a blend)
- Fresh cilantro for garnish
- Sour cream for serving
Instructions:
- Preheat your oven to 375°F (190°C).
- Heat a tablespoon of oil in a pan over medium heat. Sauté the onion and garlic until translucent and fragrant.
- Add the cooked chicken to the pan, along with the cumin, chili powder, salt, and pepper. Cook for an additional 2-3 minutes, stirring to combine flavors.
- In a large baking dish, spread a thin layer of enchilada sauce to cover the bottom.
- Warm the tortillas in the microwave for about 20 seconds to make them pliable. Then, spoon a generous amount of the chicken mixture into each tortilla, followed by a sprinkle of cheese.
- Roll up the tortillas tightly and place them seam-side down in the baking dish.
- Pour the remaining enchilada sauce over the top of the tortillas, making sure to cover them completely.
- Sprinkle the rest of the cheese over the sauce-coated enchiladas.
- Cover the baking dish with aluminum foil and bake for 20 minutes.
- Remove the foil and bake for an additional 10 minutes, or until the cheese is melted and bubbly.
- Garnish with fresh cilantro and serve hot with a dollop of sour cream.
Enjoy your homemade chicken enchiladas with a side of Mexican rice, refried beans, or a crisp salad to complete your meal. This dish not only satisfies your cravings but also brings a piece of Mexican cuisine right to your dinner table.