Shrimp and Broccoli Stir-Fry
If you’re in the mood for a light yet satisfying meal, this Shrimp and Broccoli Stir-Fry is exactly what you need. It is a simple and flavorful dish that combines tender shrimp with fresh broccoli, all tossed in a savory sauce. Not only is this dish quick to prepare, but it’s also packed with protein and vitamins. Let’s dive into the recipe and get cooking!
Ingredients
- 500g large shrimp, peeled and deveined
- 2 cups broccoli florets
- 2 tablespoons vegetable oil, divided
- 1 tablespoon fresh ginger, minced
- 3 cloves garlic, minced
- 1/4 cup soy sauce
- 2 tablespoons water
- 1 tablespoon cornstarch
- 1 tablespoon honey
- 1 teaspoon sesame oil
- 1/2 teaspoon crushed red pepper flakes (optional)
- Salt and pepper to taste
- Sesame seeds for garnish
- Sliced green onions for garnish
Instructions
- In a small bowl, whisk together soy sauce, water, cornstarch, honey, sesame oil, and red pepper flakes. Set the sauce aside.
- Heat 1 tablespoon of vegetable oil in a large skillet or wok over medium-high heat. Add broccoli florets and a splash of water, then stir-fry until they are bright green and tender-crisp, about 3-4 minutes. Remove from the skillet and set aside.
- In the same skillet, add the remaining tablespoon of vegetable oil. Season the shrimp with salt and pepper, then add them to the skillet. Cook until the shrimp turn pink and opaque, typically 2-3 minutes on each side. Add the minced ginger and garlic during the last 30 seconds of cooking to avoid burning. Remove the shrimp from the skillet and set aside with the broccoli.
- Reduce the heat to low and pour the prepared sauce into the skillet. Allow it to simmer and thicken for about 1 minute, stirring constantly.
- Return the cooked shrimp and broccoli to the skillet and toss to coat evenly with the sauce. Cook for another 1-2 minutes, until everything is heated through.
- Transfer to a serving plate, garnish with sesame seeds and sliced green onions, and serve immediately. Enjoy your delicious Shrimp and Broccoli Stir-Fry!
Conclusion
This Shrimp and Broccoli Stir-Fry is not only quick and easy to make, but it’s also incredibly versatile. Feel free to add other vegetables you like, such as bell peppers or carrots, to customize the dish to your taste. It’s a great way to incorporate more vegetables into your diet without sacrificing flavor. Serve it over rice or noodles for a complete meal that the whole family will love!